So this is my first recipe post. I found this in Cooking Light Jan 2010 issue and have made it many many time. So good it needs to be shared. For those who have eaten my food, know this, this dish is the best I have made in a long time. This has shot up the charts to one of my classics. So it is worth the try.
Sunday, July 11, 2010
yum
Posted by Emily Larkin at 9:00 PM
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3 comments:
You would like these cookies for dessert!
http://bakeat350.blogspot.com/2010/07/ewe-tube.html
this looks so good.
I made this, it was good, and easy.
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